Baltic Sea Cuisine
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Chefs have their say
Project - BALTIC SEA FOOD
PROJECT DESCRIPTION AND AIM
CLOSING CONFERENCE
HANDBOOKS
BUSINESS MODELS
OPERATIONAL PLANS
EVALUATION REPORTS
NEWS
ACTIVITIES
WP DESCRIPTIONS
CONTACTS
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Project - BALTIC SEA FOOD
ACTIVITIES
PROJECT DESCRIPTION AND AIM
CLOSING CONFERENCE
HANDBOOKS
BUSINESS MODELS
OPERATIONAL PLANS
Denmark
Norway
Sweden
Finland
Estonia
Latvia
Lithuania
Russia
Poland
Germany
EVALUATION REPORTS
NEWS
German Closing event calls for a state-wide strategic approach on regional marketing
Are the farmers ready to develop the B2B sales in Lithuania?
The videos illustrating the local food B2B business model are now available for food networks
Video clips introducing the local farmers and home producers cooperative "Kuldigas labumi" from Latvian pilot region
Good product photos help farmers improve their marketing skills
Workshop PROMOTING COOPERATION BETWEEN SMALL FOOD PRODUCERS AND THE HORECA SECTOR took place in Kuldiga, Latvia
The communication platform created for Estonian local producers and business clients
The e-platform of Norwegian food networks
Latvian Rural Tourism association "Lauku celotajs" developed section which shows rural food producers
Lithuanian e-platform for local food producers "Products of Local Farmers"
Project Baltic Sea Food closing Conference
Educational videos give local manufacturers ideas on product pricing, sales and marketing
Evaluation of the results of B2B local food distribution business model piloting in Baltic Sea Region
Business model for Local food B2B distribution is updated
Developing B2B sales between local farmers, small producers and the Horeca sector
Operational plans for pilot regions
Baltic Sea Food business model now available
Baltic Sea Food presentation at International Green Week
Project “Baltic Sea Food” Survey report of B2B distribution solutions and cooperation models in local food sector
Study tour to Skane region and Bornholm
The project partners conducted mapping of current situation and main challenges in local food distribution
The survey of excisting local food distribution models has begun
ACTIVITIES
Closing workshops report
E-platform analysis
National info seminars introducing survey report of B2B distribution solutions in local food sector
Joint study visit to Ystad and Bornholm April 2018 and workshop
Survey reports
WP DESCRIPTIONS
WP 2
WP 3
WP 4
CONTACTS
ACTIVITIES
13.09.2021
Closing workshops report
27.06.2019
E-platform analysis
21.06.2019
National info seminars introducing survey report of B2B distribution solutions in local food sector
15.05.2018
Joint study visit to Ystad and Bornholm April 2018 and workshop
16.01.2018
Survey reports
